Tea polyphenols cas no 84650-60-2

Tea polyphenols cas no 84650-60-2
Id number: 8893
Category: Sell > Products
Publication date: 10.04.2014
Modification date: 10.04.2014
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Tea polyphenols cas no 84650-60-2

1. Einecs: 283-519-7
2. CAS No.: 84650-60-2
3. Specification: 20%~98%
4. Test: HPLC
5. Appearance: Brown Powder
6. Formula: C17H19N3O

Detail Information of Tea Polyphenol

Tea has one of the highest contents of flavonoids among common food and beverage products.

A group of flavonoids called catechins is responsible for the majority of flavonoids in the growing tea leaves.

Most of them are retained in processed green tea.

Epigallocatechin 3-gallate (EGCg), aka EGCG, is the single most studied catechin in relation to health contributing potential.

Other flavonoids in tea, in much lower concentrations, include kaempferol, myricetin, quercetin, and minute quantities of apigenin and luteolin.

According to a report released by USDA, in a cup of tea of 200 ml, the mean total content of flavonoids is 266.68 mg for green tea, and 233.12 mg for black tea.

The tea is to be prepared with 1 gram of tealeaves to 100 ml of hot water.
The mean averages are much lower for instant tea mixes, decaf, flavored, or ready-to-drink tea products.

Our advantages:

1. Plant extraction manufactory.
2. Meet your special demand of product specification.
3. Our certification: ISO9001/QS, HACCP, Kosher, HALAL, etc.
4. Our Purpose: Provide you product with best quality, excellent service and prompt delivery.

Transport & Payment

1. Small package send by EMS, UPS, FedEx, DHL, etc.
2. Cargo send by Air or By Sea is all available.
3. Delivery time about 7 working days By Air, 30 days By sea.
4. Payment available for Western Union, T/T, Paypal, etc.

Package & Storage:

1. 25kgs/drum, inner by double plastic bag, 1~20kg by aluminum foil vacuum bag.
2. Stored in a cool & dry well-closed container, keep away from moisture and strong light/heat.
3. Shelf life: Two years under well storage situation.

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